Tuesday, June 23, 2026

24th World Congress on Nutrition and Food Chemistry

Welcome Message

Dear Esteemed Participants,
It is with great pleasure that we welcome you all to the 24th World Congress on Nutrition and Food Chemistry, taking place on August 10-11, 2026, in London, UK. This distinguished event brings together leading researchers, scientists, nutritionists, dietitians, food technologists, and healthcare professionals from across the globe to exchange ideas, present discoveries, and discuss innovations shaping the future of nutrition and food science.

Under the theme of “Exploring Innovations and Challenges in Nutrition and Food Chemistry for a Healthier Future,” this congress provides an outstanding platform for sharing knowledge, advancing research collaborations, and discovering emerging trends that promote sustainable food systems, nutritional well-being, and global health.
We look forward to insightful discussions, thought-provoking presentations, and meaningful networking opportunities that will inspire new perspectives and scientific excellence. Together, let us contribute to advancing the field of nutrition and food chemistry and fostering a healthier world.
Welcome to  London —a city of innovation, culture, and natural beauty—and welcome to an inspiring congress experience!
Warm Regards,
Organizing Committee
24th World Congress on Nutrition and Food Chemistry
August 10-11, 2026 | London, UK 
About Conference :


The 24th World Congress on Nutrition and Food Chemistry, taking place on August 10-11, 2026, in London, UK, is an international platform dedicated to advancing research, innovation, and collaboration in the fields of nutrition, food science, and dietetics. This highly anticipated event will unite global experts, researchers, academicians, industry professionals, and policymakers to discuss the latest developments that are transforming human health and food sustainability.
The congress will feature a comprehensive scientific program including plenary sessions, keynote presentations, interactive panel discussions, workshops, and poster sessions focusing on a wide range of topics—ranging from clinical nutrition and food chemistry to nutrigenomics, functional foods, and sustainable diet practices. Attendees will have the opportunity to explore cutting-edge research on food safety, food processing technologies, dietary supplements, and the role of nutrition in disease prevention and global wellness.
One of the major highlights of this event is its emphasis on translating scientific innovation into real-world applications, enabling participants to bridge the gap between laboratory discoveries and practical nutritional solutions. The congress also provides a dynamic networking environment for developing collaborations, sharing best practices, and fostering international partnerships between academia and industry.
Join us in London to experience an inspiring gathering that promotes scientific excellence, innovation, and knowledge exchange in nutrition and food chemistry. Together, let us pave the way toward a healthier and more sustainable future.

Attending the 24th World Congress on Nutrition and Food Chemistry is an exceptional opportunity for professionals, researchers, and experts in the field of nutrition, dietetics, and food science to stay at the forefront of innovation and discovery. This global event provides cutting-edge insights into emerging trends, advanced technologies, and research developments shaping the future of nutrition and food chemistry.

  • Learn from leading experts in nutrition, dietetics, and food chemistry
  • Engage in interactive workshops, keynote sessions, and scientific discussions
  • Stay updated on the latest advancements in nutritional science, food processing, and sustainable health solutions
  • Earn CPD credits and enhance professional development
  • Network with researchers, industry professionals, and academic leaders from around the world
  • Foster collaborations and explore opportunities for research, innovation, and career growth

Participants will have the chance to:

Join us in London to exchange ideas, expand your knowledge, and contribute to advancing global nutrition and food chemistry for a healthier and sustainable future.

Target Audience 

  • Nutritionists and Dietitians
  • Food Scientists and Technologists
  • Clinical Nutrition Experts
  • Public Health Professionals
  • Researchers and Academicians in Food and Nutritional Sciences
  • Healthcare Practitioners and Medical Nutrition Specialists
  • Biochemists and Chemists working in Food Chemistry
  • Agricultural and Food Engineers
  • Professionals from Food and Beverage Industries
  • Policy Makers and Regulatory Authorities
  • Pharmaceutical and Nutraceutical Companies
  • Students and Young Researchers in Nutrition and Food Science

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24th World Congress on Nutrition and Food Chemistry

Welcome Message Dear Esteemed Participants, It is with great pleasure that we welcome you all to the 24th World Congress on Nutrition and F...